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Welcome to The Brick Seguin

The Brick Seguin, located at 736 E Kingsbury St, Seguin, TX, is a delightful culinary gem renowned for its exceptional Neapolitan pizza. With a focus on fresh ingredients, each dish features a perfectly crafted crust that keeps patrons returning for more. Customers rave about the variety, including gluten-free options, and the inviting atmosphere ideal for casual dining or sports viewing. Notable favorites include the Blanca and Margherita pizzas, alongside savory meatballs and wings. The attentive staff enhances the dining experience, ensuring prompt and friendly service. If you're seeking a quality pizza experience in Seguin, The Brick Seguin is not to be missed.

The Brick Seguin: Reviews & Ratings

Hot Dowg Tony
Hot Dowg Tony

If you like pizza, you will love it here. Great tasting and many options. Gluten free crust available too.

Ed G.
Ed G.

I love finding hidden gems. Seguin is , well; not a restaurant mecca. But if your looking for a quality Neapolitan pie, look no further. The crust is fabulous, ingredients are fresh and the sauce is well balanced. I was very pleasantly surprised and will be back!

Ruben Rivera
Ruben Rivera

Great tasting pizza. So far, the best pizza in town. The crust was just right and had some nice flavorful toppings. Tried the matador and margherita pizza. Both were delicious. The staff was very helpful and nice. Spacious, relaxing, and great atmosphere for sports. Will definitely go back again. Very good meatballs and wings!

Betsy Boudreaux
Betsy Boudreaux

We had a great experience at The Brick. Staff was super friendly and welcoming. They were very prompt with our order and made sure it was correct. We tried the Blanca and Margarita on a gluten free crust. All the ingredients tasted fresh!

V Mayor
V Mayor

Top notch service, clean building, excellent food. Due to a family member having a gluten allergy, we had the pleasure of ordering both the regular pizza and the gluten free. Both were most excellent! Don't let the pictures deceive - the gluten free pizza is just as good as the regular. A short detour off of I-10, we will surely be returning when we pass through the area again. Thanks for the great service.

Sharon Ingram
Sharon Ingram

From the day they opened just a year ago my husband and I have supported the Brick. We spent 6 years in Italy and searched for 26 years for pizza as good as Neapolitan pizza. There’s a lot of good pizza, but not Neapolitan. That wood-fired brick oven pizza. We went through the drive through the first open day and ordered 2 shareables. Sat in the parking lot and waited. The owner walked them out in under 10 minutes. We opened them up and took a bite and just about inhaled them. They were so good, we bought 2 more. Yes, we were pigs. Yes, we ate them both. A meat lovers and a margherita. Authentic Neapolitan pizza. They made the dough. They made the sauce. Well, chef Robert did. They got a loyal customer. They love what they do. They love their customers. They form relationships with their customers. If you have an issue, they will fix it. We’ve never had one. We have asked for them to leave ours in an extra 30 seconds because we like the blister on the crust. Chef Robert does a 13 layer brisket lasagna that is the best I’ve ever had. It’s a specialty item that isn’t on the menu, but they’ll put out on Facebook when he’s baking it. Nothing in that restaurant is a frozen packet, it’s all freshly made. They cook with their heart and it shows. There’s nothing “Cali” about it. They took a team of 4 to Las Vegas to a competition. Chef Robert placed 60 out of 600 teams. His first year. This isn’t Old chicago deep dish, it isn’t Mario’s, Papa John’s or Murphy’s. It isn’t L’il Caesars. And just to let you know, the guy giving a one star review posted on the Seguin Facebook page his “review.” He was inundated with review after review disputing his. The support for this local restaurant is just heartfelt. These are good people serving and supporting their local community. The support they received in turn is amazing. Family owned and operated. Give them a chance to prove John wrong. Again.

Rene Torres
Rene Torres

It's the best brick oven pizza in seguin! I love their signature hot lemon pepper wings! Best customer service and food and atmosphere! I highly recommend it if you are a pizza enthusiast!

Joey Marie
Joey Marie

Absolutely love this family owned pizza spot in Seguin! The pizza is made of fresh ingredients and multiple choice options! Definitely not canned toppings. Pizza sauce is so good and what is even better THE RANCH IS DELICIOUS! The ambience is so laid back and family friendly. Highly recommended!

Location

  • The Brick Seguin
    736 E Kingsbury St, Seguin, TX 78155, United States Hotline: +1 830-433-4212

Welcome to The Brick Seguin, a culinary gem nestled in the heart of Seguin, Texas. Located at 736 E Kingsbury St, this inviting restaurant has quickly gained a reputation for serving some of the best Neapolitan-style pizza in town. Whether you're a local or just passing through, prepare to indulge in an array of mouthwatering dishes that truly elevate the pizza experience.

The Brick Seguin stands out not only for its beautifully crafted pizzas but also for its commitment to quality. The crust is a highlight, praised for its perfect balance of texture and flavor, creating an exquisite base for the fresh, high-quality ingredients atop it. Customers rave about their variety, including the delightful matador and classic margherita options, both of which have received glowing reviews. Hot Dowg Tony encapsulates this sentiment, noting, "If you like pizza, you will love it here. Great tasting and many options."

The atmosphere is another significant draw. It's spacious and relaxing, ideal for enjoying sports with friends or a cozy family meal. The attentive and friendly staff ensure that every visit is seamless, making you feel at home from the moment you step inside. "Top-notch service, clean building, excellent food," notes V Mayor, highlighting the comprehensive experience one can expect.

What further sets The Brick apart is its inclusivity for diners with dietary restrictions. As Ed G. mentions, gluten-free options are not just an afterthought; they match the flavor and quality of their traditional counterparts. Each bite is a testament to their dedication to crafting delicious food for everyone, regardless of dietary preferences.

In summary, The Brick Seguin is more than just a place to grab a meal—it's an experience worth returning for. With its remarkable pizzas, welcoming staff, and inviting atmosphere, it’s easy to see why patrons like Ruben Rivera consider it the best pizza in town. Next time you find yourself in Seguin, don’t miss the chance to savor the delightful offerings at The Brick Seguin—you'll be glad you did!